¿Se puede comer con seguridad? Use un termómetro de alimentos para estar SEGURO. (Is it safe to eat? Use a food thermometer to be SURE.)
ID
FST-28NP-C
165°F
Todas las aves
Enteras, partes, molidas
Todas los guisos
Todas las sobras
160°F
Carne molida
Carne de res,
ternera, cerdo y cordero
Platos con huevo
145°F
Mariscos, Pescado
Filetes,
Chuletas y asados
Dejar reposar por
3 minutos más antes de comer
la carne de res, ternera, cerdo y cordero
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Publication Date
October 16, 2024